Enjoying Tuscany by bike
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Enjoying Tuscany by bike

Arduous climbs, monuments and festivals are as attractive as food and wine

With its article "Chianti by Bike" The New York Times has recommended to all its readers interested in learning something about Italian food and wine to fly to Tuscany and rent a bike to enjoy as much as possible from one of Italian most beautiful area.

It is indeed common for amateur riders to plan weeklong or even longer trips featuring arduous climbs and  technical descents in a place where they can also have plenty of time to taste the region's main attractions, food and wine. "Normal tourists" are more and more frequently doing the same, although skipping the hardest hills for sightseeing and festivals.

Segui @castaritaHK

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Claudia Astarita

Amo l'Asia in (quasi) tutte le sue sfaccettature, ecco perché cerco di trascorrerci più tempo possibile. Dopo aver lavorato per anni come ricercatrice a New Delhi e Hong Kong, per qualche anno osserverò l'Oriente dalla quella che è considerata essere la città più vivibile del mondo: Melbourne. Insegno Culture and Business Practice in Asia ad RMIT University,  Asia and the World a The University of Melbourne e mi occupo di India per il Centro Militare di Studi Strategici di Roma. Su Twitter mi trovate a @castaritaHK, via email a astarita@graduate.hku.hk

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